The year started out hot, then became cold, then turned hot again, and October began one of the heaviest rain seasons this region has seen in many years. The fruit carries through to the finish, which is long, spicy, and brooding.
Also, alert me about new products from this winery. Find out how >, Find Pickup Locations Our tasting room is open for private outdoor tastings and curbside pickup, both by appointment. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. Beautifully balanced acidity gives the wine vibrancy on the palate and carries the flavors through a bright finish that invites you back for another sip.
Leathery tannins and juicy acidity frame the structure of this balanced, delicious wine. Code NEW2020, Want FREE shipping all year? Exotic aromas of sandlewood, espresso, brown sugar, and licorice combine with sweet ripe fruit. Read More >>. The 2016 harvest marks the fifth great vintage in a row. We present to you the Cave 7 Cabernet Sauvignon from our estate that expresses depth, richness, and complexity, The Rutherford region produces wines of outstanding balance and elegance, Our 25-acre estate vineyard yields Cabernet Sauvignon of exceptional balance and structure, This Cabernet Sauvignon was crafted to embody the ultimate essence of Napa Valley. New customers: $20 off $100+.
Concentrated and rich, and redolent with flavors of plum, black raspberry, black currant, and cola. Rigorous pump-overs, increasing during the peak of the fermentation, developed deep color, rich varietal character and fine tannins in the wine. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris. The grapes were hand-harvested at night—when temperatures often dip to 50˚F.—to capture vibrant acidity and fruit expression in the wine. Items with pricing ending in .97 are excluded and will not count toward the minimum required. Learn about Stags Leap history and estate-grown wines. Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. This American Viticultural Area was the first to be defined by the unique diversity of its soil. The Stags Leap District’s moderate temperature, influenced by the San Pablo Bay, leads to slow, even fruit development throughout the growing season. *New customers only. Internet Explorer is no longer supported. Blend: 94% Cabernet Sauvignon, 5% Merlot, 1% Petit Verdot. ", Stag’s Leap Wine Cellars Estate-Grown Cabernet Sauvignon, Stag's Leap Wine Cellars' three estate-grown Cabernet Sauvignons - CASK 23, S.L.V. The 2015 ARTEMIS Cabernet Sauvignon opens with inviting aromas of dark cherry and berry fruit, cassis, sweet vanilla and a hint of olive. Napa Valley Wines. Our 2017 Stags Leaps District Cabernet Sauvignon is a selection of grapes from all four of our estate vineyards, which total 47 vine-acres. One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wines. Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer. It's easy to make the switch. This is an elegant wine to enjoy now or save and watch it develop further. The Cabernet wines are fashioned to express richness balanced by elegant restraint, an approach often described as "an iron fist in a velvet glove.". On the palate, the wine has a smooth entry with a rich mouthfeel and lingering aftertaste of black cherry and dusty cocoa. Then, the wine was racked to 100 percent new French oak barrels, where it was aged for 27 months prior to bottling. Cabernet Sauvignon won the 1976 Paris Tasting, also known as the "Judgement of Paris." This wine beautifully exhibits the complex terroir character and exquisite balance achieved by blending grapes grown in these vineyards’ different soils, ranging from gravely loam to volcanic rhyolitic tuff. Stag’s Leap Wine Cellars was founded in 1970 with the purchase of a 40 acre property in the now famed Stag’s Leap District AVA in Napa Valley. The texture is velvety and creamy.
Customer Care Due to state regulations, we cannot ship wine to. The winery brought international recognition to California winemaking and the Napa Valley region when their 1973 S.L.V. No other promotion codes, coupon codes or corporate discounts may be applied to order. We first cold-soaked the must (crushed grapes) for gentle extraction and then fermented the must in both stainless steel and Italian-made concrete fermentors at 92˚F. Located at the very heart of Stags Leap District, the Stags’ Leap Winery, established in 1893, continues a proud winemaking heritage in the prestigious appellation that bears the winery name. To retain the wine’s full flavor complexity, the wine was bottled without fining or filtration. Budbreak occurred early in 2015 due to warmer than normal temperatures in late winter and early spring. Discount does not apply to corporate orders, gift certificates, StewardShip membership fees, select Champagne brands, Riedel glassware, fine and rare wine, 187ML splits, and all bottles 3.0 liters or larger. Pencil shavings, dark plum, coffee, hazelnut, bing cherry, and cinnamon graham cracker aromas jump from the glass.
Subscribe and get access to select exclusive wines and promotions. The berries were hand harvested at night, carefully sorted, and destemmed to tank, where fermentation took place. The Stags Leap District’s moderate temperature, influenced by the San Pablo Bay, leads to slow, even fruit development throughout the growing season. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District's tart cherry flavors. Cabernet Sauvignon won the 1976 Paris Tasting, also known as the "Judgement of Paris. Warm temperatures and abundant sunshine June through October led to good growth the rest of the season, an early harvest, and very high-quality, balanced fruit. Deep ruby color is a signature of our Stags Leap District Cabernet Sauvignon. Refer A Friend. Considered one of the "first growths" of Napa Valley, Stag's Leap Wine Cellars produces renowned Cabernet Sauvignon from its historic Stags Leap District estate vineyards. Stag’s Leap Wine Cellars was founded in 1970 with the purchase of a 40 acre property in the now famed Stag’s Leap District AVA in Napa Valley. The majority of our 47 acres across four estate vineyards in this region are densely planted with Cabernet Sauvignon and other Bordeaux varieties on steeply terraced hillsides with Bale clay-loam soils, resulting in very low yields of intensely flavored grapes. The $20 discount is given for a single order with a minimum of $100 excluding shipping and tax. and Fay - are among the most highly regarded and collected Cabernet Sauvignons worldwide.
The enticing aromas of our 2017 Stags Leap District Cabernet Sauvignon reveal red cherry, berry and plum highlighted with notes of licorice, cola, mocha and freshly-cut rose. With an enduring winemaking philosophy that honors traditional techniques while embracing modern capabilities, and by using the finest grapes from our own 80-acre vineyard and from quality-focused growers, Stags’ Leap Napa Valley wines embody a natural balance, exhibiting both intensity and finesse. The wine was aged in new French oak barrels to meld the bright fruit expression with oak spice nuances. The sweet, ripe entry reveals toasty oak and rich layered flavors mimicking the aromas. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Medium to full-bodied, taut and muscular in the expressive mouth, it has grainy tannins and a long finish. The plush flavors, echoing the aromas, are enveloped in a round mouthfeel and framed by silky tannins.
The winery brought international recognition to California winemaking and the Napa Valley region when their 1973 S.L.V.
Pine Ridge Vineyards, founded in 1978, was instrumental in establishing Stags Leap District as a distinct viticultural area within Napa Valley. Enjoy this Cabernet Sauvignon with Memphis-style dry rub pork or beef ribs, grilled tri-tip, or polenta with wild mushrooms, sage and prosciutto. Enjoy better browsing and increased security. Michael blended the vineyard components after three months of aging to allow them to marry during the remainder of the 26 months of barrel-aging. Although it was another drought year and yields tended to be a bit lower, the quality was very high. Order must be placed by 10/31/2020.
A blend of 94% Cabernet Sauvignon, 5% Merlot and 1% Petit Verdot, the 2015 Cabernet Sauvignon Artemis (a barrel sample) is a deep garnet-purple color with a lovely nose of pure cassis and blackberries with earth and herbal notions plus violets and an exotic spice waft.
One-time use per customer. To achieve a fresh style with lighter, supple tannins, Winemaker Michael Beaulac pressed this wine slightly earlier than for his other Cabernet Sauvignons. © 2020 Pine Ridge Vineyards, All Rights Reserved.
Following several years of drought, February delivered much-needed rain to the vines.
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