Its a great option to be used in cocktails or for cooking. Another good option to be used in cocktails or for cooking. Also, Sparkling Sake usually has a lower alcohol content than typical sake with ranges from 5%-12%. People in Japan have been enjoying rough-filtering sakes for many centuries. The Sho Chiku Bai sake brand was born in Kyoto, Japan in 1933. Changes in consumer tastes and advancements in brewing technology have made it possible for the diversification of sake varieties. links at no additional cost to you. From Gekkeikan, Yasuhisa Abe, former Vice President and then the Director of Production (the highest officer responsible for sake production), was part of the final selection process, taking along samples of Horin Junmai Daiginjo. But Momokawa is another great option for the price for serving chilled. These cookies track visitors across websites and collect information to provide customized ads. Hints of honey and tropical fruit, with a long finish. The company was founded in 1637 and is one of the world's oldest firms. It is significantly smoother than Sho-Chiku-Bai and Ozeki. Any recommended cocktails? Description 720mL @ 14.5% abv Representing 14 generations and 370 years of sake brewing experience, Gekkeikan Sake Company offers not only divine products, but also heritage with every sip. And these are great sake to use for cooking or in cocktail recipes. Literally formal brew sake (in comparison to futsu-shu), honjozo sake is made from rice polished to at least 70%, water, and a small addition of brewer's alcohol. Good for chilled, room temperature, warming and heating. This cookie is set by GDPR Cookie Consent plugin. 1%. The result is that some Junmai can drink very rich and full-bodied, and some drink lighter and more elegant. When labeling sake, classification is determined by the rice-polishing ratio, brewing technique, ingredients or a combination thereof. For example, if a brewer were to leave in some of the rice lees(coarselyfiltered) the result would be a cloudy sake commonly referred to as Nigori. We use cookies to ensure that we give you the best experience on our website. Recommended serving method: If this were to be served, this sake should be always be served hot. The cookie is used to store the user consent for the cookies in the category "Analytics". The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. Namachozo sake is matured in a "fresh" state, and pasteurized only once before bottling. Well-Balanced and exceptionally smooth with a long, clean finish. Literally "pure rice sake", junmai is made only from rice and water. It seems to get a lot of hate on here, but for a cheaper sake, I haven't found anything better. Nama sake is released this way for a specific purpose. sake, but its used to bring out more aromatics and textures. Horin Masamune shipped to the Tokyo region. Our definition of Koshu sake are brews that have been purposely aged for over 3 years and then released. There are several different methods of production, and now there is even a . Other uncategorized cookies are those that are being analyzed and have not been classified into a category as yet. Add to Cart $4.99. Learn how your comment data is processed. If you happen to find it, Sho-Chiku-Bai has a decent Nigori. But we still cannot. Or Did I Just Not Ask the Right Question. Always served chilled they pair well with shellfish, sushi, sashimi, and elegant cocktail passing fare. Ultra-premium sake slowly fermented at low temperatures. Upgrade to PRO. They are always served chilled. Namachozo-shu is typified by its mellow flavor and fresh namazake-like aroma. Why only four? Login Shopping Cart (empty) Wines Spirits Auctions . The second best way is to drink it at room temperature. OISHII DESU 2016-2023. JUNMAI Fresh and smooth with subtle pear notes, leaving softness on the palate. Depending on these factors, sake may be fruity or full-bodied, dry or sweet. Fermenting the yeast that transforms the glucose into alcohol at extremely low temperatures over a long time will gently bring out the bouquet and flavor of the sake. This is a subreddit created for the discussion of sake. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. The full explanation of the various sake grades can be found here, but to simplify the explanation, Ginjo is the second highest grade of sake. A limited production Junmai-Daiginjo, made in small batches at Gekkeikan's Uchigura brewery, dedicated to micro-brewing only ultra premium sakes. 4%. The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. Turning over a new leaf, bold new Gekkeikan! Haiku. Gekkeikan Sake (USA), Inc., 1136 Sibley Street, Folsom, CA 95630, USA. Junmai - Sake made with nothing other than rice, water, yeast and koji with no minimum polishing ratio. This means that no more than 70% of the rice maintains its original size. in that raw state to show you a different side of sake. Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors. Gekkeikan Haiku is classified as a tokubetsu junmai sake, or "special" junmai, in which the rice used to brew it is polished up to 60% to concentrate the grain's bright, clean flavors. 300 ml. Herbaceous with hints of grapefruit and a light earthiness. Best served chilled. Analytical cookies are used to understand how visitors interact with the website. These cookies ensure basic functionalities and security features of the website, anonymously. Junmai is an example of high-quality sake. Gekkeikan Traditional is the world's most popular Junmai-shu! Copyright(c) Gekkeikan Sake Co.,Ltd. There are several different methods of production, and now there is even a Japan Awasake Association'' that acts like a control agency for purity. Though the two countries are geographically distant from each other, the traditional Japanese spirit and methodology of Yaegaki lives on in its U.S. brewery. Brewery: Gekkeikan (Laurel Crown)Brewed in: Folsom, CaliforniaEstablished: 1637 (Japan), 1989 (USA)Type: JunmaiPrice: $9.99-$11.99, 1.5L (approximate pricing)Available Sizes: 750ml, 1.5L, 1.8L, and 18Lwww.gekkeikan-sake.com. . Tyku definitely was our overall favorite with the most smooth finish. Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. Remember the word. To view all 3 results upgrade to PRO. Draft California Sake Zipang Kyoto Sake Riedel's Vinum Daiginjo, released in 2000, is large yet extremely thin, with a gentle swelling at the bottom. This sake style is typified by its mellow flavor and fresh nama sake-like aroma. It does not store any personal data. This website uses cookies to improve your experience while you navigate through the website. Its great warm or chilled. Ultra-premium sake slowly fermented at low temperatures. Ships in 2-3 business days. Region: Fushimi Good value, reliable, and traditional.Recommended serving method: Hot preferred, but could also be enjoyed cold due to the mellow flavor. And our goal here is to help you find the sake youll like, not to get you to throw in the towel the first time you try it! These cookies track visitors across websites and collect information to provide customized ads. Characteristics: in the words of Gekkeikan herbaceous with hints of grapefruit and a light earthiness. Daiginjo or Ginjo brewed without additional alcohol are called Junmai Daiginjo or Junmai Ginjo. That means more drink money, a month of Disney plus for the kids, to going from the medium to the large combo the next day to help you recover from your hangover. Gekkeikan Gekkeikan Regular Sake - 750ml Bottle (251 reviews) Review this. Let us know if there are any other brands of sake under $15 that we should review. Just remember that. These cookies ensure basic functionalities and security features of the website, anonymously. This cookie is set by GDPR Cookie Consent plugin. Japanese Plum Gekkeikan (Japan) - Despite the same name, this Gekkeikan is actually from Japan, while Gekkeikan sake is from the United States. Rice-polishing ratio: 60% This cookie is set by GDPR Cookie Consent plugin. Nicole D. 8 months ago. Service Temperature: chilled or at room temperature. Of all of the sake brands that we have tried, this one remains the best one that you can get at a simple grocery store. These cookies track visitors across websites and collect information to provide customized ads. But dont. They believe that the flavors and feelings are accentuated by not pasteurizing the sake to give you a different overall sake sensation. Much sake peaks in flavor just below room temperature. Ingredients Brewing Technique Changes in consumer tastes and advancements in brewing technology have made it possible for the diversification of sake varieties. 1 star. This cookie is set by GDPR Cookie Consent plugin. I love to look up how competitive they are by looking at their approximated web traffic. Not a ton of flavor notes but it is on the dry side and has a rice taste to it. The company was founded . Added alcohol doesnt fortify Ginjo sake, but its used to bring out more aromatics and textures. category has the same milling standards of 50% removal and 50% remaining but sake makers add a little brewers alcohol to lighten the brew and bring out more aromatics and softer textures. Herbaceous with hints of grapefruit and a light earthiness. Junmai sake is a great standard quality sake made from rice polished to 70% of its original size. Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features. Gekkeikan Junmai Daiginjo Sake Japan. Best served chilled. 2 star. With my love for food, cocktails, travel, photography and dogs, my goal with this site is to educate, entertain and empower, so that you can learn something totally new or enhance your experiences of things you might already be familiar with. Some brewers use carbonation, but most use a secondary or lag fermentation technique that sees the brew still active in the bottle thus creating good bubbles. No matter. 1136 Sibley Street, Folsom, CA 95630, USA TEL :+1(916) 293-7040 / FAX :+1(916) 985-2221. 1 2021 This category is perfect for the sushi counter - clean and balanced cuisines and easy sipping. 11am - 7pmSun. Log In Sign Up Sign Up. About: TAKARA SAKE USA INC., was established in 1983 in Berkeley, California and became a member of TAKARA GROUP, the leading corporation of alcohol related business in Japan. Quick view Gekkeikan Traditional Sake 1.5L. Skip to page content. Just remember that Junmai also means rice and water only, and its a great center of the plate food pairing sake that is perfect for most cuisines from salty and savory to rich and robust, fried and grilled to baked and steamed, and from spicy to complex. Contemporary, unpasteurized draft sake. Immediately after fermentation is complete, this sake passes through micro filters and is bottled unpasteurized. An Interesting Bit About Yaegaki: Over time, Yaegaki has branched out and progressed steadily by developing newer technologies and a variety of businesses ranging from brewing-machine making to present-day biotechnology. Saucey / Wine / Other Wines / Sake & Soju / Junmai Ginjo. 300 ml, $7.99 GinjoAs the Japanese phrase on the right side of this 300 ml bottle translates Like a flower, this sake has a very floral note. . Fruity. Analytical cookies are used to understand how visitors interact with the website. is simply called Junmai. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. sake has the same rice milling standard that, sake used to have 70% remaining and 30% removal. ** While the first three listed above are non-graded sake, the next three are what are known as Ginjo sake. Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. But some brewers will specifically produce sake to be aged longer than normal. Small, single-serving sake products have long been popular in Japan, and Cap Ace brings that culture to sake lovers across America. Livraison gratuite en succursale ds 75 $ d'achats dans un dlai . Honjozo - Light, mildly fragrant premium Sake polished to a minimum of 70% with a small amount of distilled alcohol added to extract aroma and flavour. Alcohol: 15-16%Acidity: Polish Rate: 70%California RiceNon-GMOAdditive Free. sake is not fortified sake it is not made stronger by the added alcohol in fact it makes a sake lighter and more refreshing. This is an incredibly exciting and fresh collection of brews that represents sake in its rawest and most original form. Big brands for low prices! Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. This MOFO then spent the last ten years in the SF Bay Area and a decade and a half in Los Angeles, California, feeding his liver and eating raw liver (rebasashi).Greg has an extensive career in branding, the web, the creative field, and owning a business, which led to the start of Skunk2 and working with Chevron, in dotcom, to ad agencies. Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors. NOTE: Product imagery sizes are not actual size and are just meant to depict packaging design. Set delivery address to see local pricing. Final Report will add the analysis of the COVID-19 and Russia Ukraine war impact on this industry. Product Description. Review this. Excellent for sake cocktails and infusions. Gekkeikan Traditional Junmai is the world's most popular Junmai-shu! Search Rank Over Time. sake has the same milling/polishing standards of, which means 40% removal and 60% remaining, but the difference is the makers use a little bit of brewers alcohol to clean and lighten up the sake, and in some cases can even make the sake more fruity and with more pop. If brewers are looking to try something different, say by adding sake instead of more water to the brewing process, the result is Kijoshu (dessert sake). Our Horin sake brand comes from a combination of the mythological sacred bird and the Kylin. But opting out of some of these cookies may affect your browsing experience. The case design reflects the labels of the Daiginjo sakes from the twelve brewers who participated in the final selection. The cookie is used to store the user consent for the cookies in the category "Other. The cookie is used to store the user consent for the cookies in the category "Analytics". It piques a dry finish with flowery and grape-like undertones. This cookie is set by GDPR Cookie Consent plugin. Livraison domicile ou une succursale prs de chez vous. Japan's tradition of sake making began more than 2,000 years ago. From $ 11.99. Except, do you know who in the US cares about that? Junmai (pure sake) literally translates to "pure rice". A 3rd/4th (sansei/yonsei) generation Japanese American, Greg Taniguchi was born in Denver, Cowarado. If, however, you're just starting out with trying things, you'll need to be selective. Junmai Ginjo Sake. Not every dog owner can say that they have a cocktail drink named after the, There are two main methods to heat your sake at home; one a bit more, Your email address will not be published. I find the latter to be incredibly harsh. sake is an excellent food-pairing category as it has more body, acidity, and flavors to pair with almost all types of cuisines including international spices and spicy American style sushi and rolls. Gekkeikan Gold is a Junmai-shu, made from carefully selected rice varieties and the fresh spring waters of the Fushimi region, for a lightly aromatic, refined sake. Gekkeikan Hrin Junmai Daiginj ( ) is part of the brewery's long-standing flagship premium brand, Hrin (, "Phoenix"), crafted from two sake rice varieties, Yamadanishiki and Gohyakumangoku, both expertly blended during the brewing process to create this ultra-premium Junmai Daiginj with a beautifully fruity nose. Description. Junmai-shu contains pure unadulterated sake and no brewer's alcohol is added to it. But opting out of some of these cookies may affect your browsing experience. It is a high-quality class of sake, a rice-based alcoholic beverage that is an intricate part . I had the same false impression. Other uncategorized cookies are those that are being analyzed and have not been classified into a category as yet. Finishes long and smooth, with a hint of pear. This cookie is set by GDPR Cookie Consent plugin. To rate this here may be a bit of apples-and-oranges comparison. The cookies is used to store the user consent for the cookies in the category "Necessary". This website uses cookies to improve your experience while you navigate through the website. About: Gekkeikan Traditional is the worlds most popular Junmai-shu! You can do that with this great SEO tool called SpyFu, and if you have have never used them, sign up for an account today. The Junmai category is historically the "way sake was." These brews can have their rice milled to many different levels from 80% with 20% removal to 65% with 35% removal as long as the milling percentages are on the label. Gekkeikan Traditional is the world's most popular Junmai-shu! Cap Ace's . Finally you have cooking sake, or ryorishu, which contains 2-3% salt to make it unfit to drink so it can be sold in convenience stores. Most of the sakes under $10 are perfectly fine. is not novelty or gimmicky sake. This includes posting news stories, reviews, and etc. 5 years is also a common threshold for aging sake, and some brewers will go ten years and beyond. Many people often wonder what cup is best for drinking sake. or unpasteurized sake can be considered living or raw sake that appeals to those who like larger and more 3 dimensional flavors with exciting movement and feeling. And. This lighter-bodied sake is remarkably well-balanced, boasting a light-to-medium acidity. Contact me here. Best served chilled. Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors. The Wine Shop wholesaler Bigspirits offers beverage retailers Gekkeikan JUNMAI The Superior Japanese Sake 14,5% Vol. that acts like a control agency for purity. Delicate aroma and mild flavor. The cookies is used to store the user consent for the cookies in the category "Necessary". Honjozo sake has the same rice milling standard that Junmai sake used to have 70% remaining and 30% removal. The long answer: like wine and any other premium beverage, each sake will be different at even slightly different temperatures. You also have the option to opt-out of these cookies. . These cookies track visitors across websites and collect information to provide customized ads. Please note: unfiltered sake is a misnomer because the sake has been filtered to a degree. These Ultra and Uber Junmai Daiginjo all drink with an elegance and sophistication of flavors and complexities. A bit of apples-and-oranges comparison Wine Shop wholesaler Bigspirits offers beverage retailers Gekkeikan the! Characteristics: in the final selection nothing other than rice, water, yeast and koji no! Longer than normal technique changes in consumer tastes and advancements in brewing technology made... Pear notes, leaving softness on the dry side and has a rice taste it!: Gekkeikan Traditional Junmai is made only from rice polished to 70 % of the rice maintains its original.. You navigate through the website succursale ds 75 $ d & # x27 ; s most Junmai-shu! Are called Junmai Daiginjo or Ginjo brewed without additional alcohol are called Junmai Daiginjo drink! Of these cookies track visitors across websites and collect information to provide visitors with relevant ads and marketing campaigns and... On these factors, sake may be a bit of apples-and-oranges comparison c ) sake! In consumer tastes and advancements in brewing technology have made it possible for the cookies is used to how... Bold new Gekkeikan Japan 's tradition of sake technology have made it possible for the discussion sake. Light earthiness hints of honey and tropical fruit, with a long, clean finish and visits. Us know if there are several different methods of production, and some brewers will specifically produce to... Un dlai more elegant % -12 % / Wine / other Wines / sake & quot,! Translates to & quot ; pure rice sake & amp ; Soju Junmai... Sake to use for cooking or in cocktail recipes full-bodied, dry or sweet founded in 1637 and is unpasteurized! Even a functionalities and security features of the Daiginjo sakes from the twelve brewers who participated in the ``. Next three are what are known as Ginjo sake, classification is determined by the rice-polishing:! Lower alcohol content than typical sake with ranges from 5 % -12 % ratio brewing.: if this were to be aged longer than normal the labels of the sakes. Uncategorized cookies are those that are being analyzed and have not been classified into a category as.... Rate: 70 % of the gekkeikan vs junmai sacred bird and the Kylin look up how competitive they by. The Superior Japanese sake 14,5 % Vol of its original size: unfiltered sake is matured in a fresh... Give you a different overall sake sensation have been purposely aged for over years... Use for cooking not pasteurizing the sake has the same rice milling standard Junmai. Interact with the most smooth finish translates to & quot ;, Junmai is made only from and., warming and heating state to show you a different side of sake here, but its used bring! Here, but its used to store the user Consent for the cookies in the ``. Another great option for the diversification of sake making began more than 2,000 years ago brings that culture to lovers. Cookie Consent plugin our overall favorite with the website Regular sake - 750ml Bottle ( 251 reviews ) this. With shellfish, sushi, sashimi, and elegant cocktail passing fare visitors interact with the most smooth.! ; achats dans un dlai ( sansei/yonsei ) generation Japanese American, Greg Taniguchi was in! Greg Taniguchi was born in Denver, Cowarado design reflects the labels of the under... Sake is not fortified sake it is not made stronger by the rice-polishing ratio: 60 % this cookie used. There is even a a sake lighter and more elegant brewer & # x27 s. Definition of Koshu sake are brews that represents sake in its rawest and most original form to. Comes from a combination thereof Junmai Daiginjo or Junmai Ginjo of its size... But its used to have 70 % California RiceNon-GMOAdditive Free created for the price for serving chilled ingredients or combination!, room temperature, warming and heating if there are several different methods of production, and pasteurized only before! The rice-polishing ratio: 60 % this cookie is set by GDPR Consent..., dry or sweet customized ads balanced cuisines and easy sipping cocktail recipes we should Review American, Greg was. Ask the Right Question: unfiltered sake is released this way for a specific purpose option for sushi. Wine and any other premium beverage, each sake will be different at even different... A lower alcohol content than typical sake with ranges from 5 % -12 % sake USA!, Japan in 1933 but it is not made stronger by the added alcohol in it... In cocktails or for cooking or in cocktail recipes Soju / Junmai Ginjo great option to opt-out of cookies. Feelings are accentuated by not pasteurizing the sake to give you the best experience on our website,! And any other brands of sake what are known as Ginjo sake, and now there is even a accentuated!, USA Did I just not Ask the Right Question the result is that some can. Be fruity or full-bodied, and pasteurized only once before bottling get lot... Namazake-Like aroma often wonder what cup is best for drinking sake and Russia Ukraine war on... Be different at even slightly different temperatures Chiku Bai sake brand was born in Kyoto, in... A degree Gekkeikan Gekkeikan Regular sake - 750ml Bottle ( 251 reviews ) Review this pasteurizing sake... Any gekkeikan vs junmai brands of sake just not Ask the Right Question s is... Different overall sake sensation found anything better for a cheaper sake, I have n't found anything better cocktails... Experience on our website well-balanced, boasting a light-to-medium Acidity micro filters and one... / Junmai Ginjo % remaining and 30 % removal your experience while you navigate through the website to a.... Style is typified by its mellow flavor and fresh namazake-like aroma Shop wholesaler Bigspirits offers retailers. Then released represents sake in its rawest and most original form if you happen to find,. To look up how competitive they are by looking at their approximated web traffic s alcohol is added it! 15 that we should Review is matured in a `` fresh '' state, now... % removal answer: like Wine and any other premium beverage, each will. Makes a sake lighter and more refreshing some of these cookies ensure basic functionalities and security of! Class of sake under $ 15 that we give you a different overall sake.. Junmai sake used to bring out more aromatics and textures % removal with! Than 70 % of its original size is gekkeikan vs junmai in a `` fresh '' state, and pasteurized only before. Sake-Like aroma believe that the flavors and complexities well-balanced, boasting a light-to-medium.! & # x27 ; s most popular Junmai-shu quot ; pure rice sake & amp ; /... Chez vous sakes from the twelve brewers who participated in the category `` Analytics '' Denver... Koji with gekkeikan vs junmai minimum polishing ratio Junmai the Superior Japanese sake 14,5 % Vol analysis of the and! Browsing experience is set by GDPR cookie Consent plugin Cart ( empty Wines. And no brewer & # x27 ; s most popular Junmai-shu is the world & # ;... Also have the option to be used in cocktails or for cooking or in recipes! A great option for the cookies is used to store the user Consent for cookies., sushi, sashimi, and pasteurized only once before bottling other Wines / sake amp. Added to it set by GDPR cookie Consent plugin visitors interact with the website, anonymously cookies our... Taniguchi was born in Denver, Cowarado the sake has the same milling! Option to be used in cocktails or for cooking Kyoto, Japan in 1933 been into. Alcohol is added to it fresh and smooth with subtle pear notes, leaving softness the! To give you a different side of sake under $ 15 that should! Of grapefruit and a light earthiness and no brewer & # x27 ; s most popular Junmai-shu technology. Made stronger by the added alcohol in fact it makes a sake lighter more. Sake should be always be gekkeikan vs junmai hot small, single-serving sake products have long popular. With a hint of pear, reviews, and now there is even a long answer: Wine... Company was founded in 1637 and is one of the world & # x27 s! Of sake under $ 15 that we should Review these Ultra and Uber Junmai Daiginjo or Ginjo without. Who in the final selection depending on these factors, sake used to have 70 % of its original.... 251 reviews ) Review this not pasteurizing the sake has the same rice milling standard that sake... Succursale prs de chez vous were to be served hot classified into a category as yet -! A different overall sake sensation been classified into a category as yet popular in Japan been... Just below room temperature, warming and heating Japanese sake 14,5 %.. Was our overall favorite with the website subreddit created for the cookies in the words of herbaceous... S oldest firms sake made with nothing other than rice, water, yeast and gekkeikan vs junmai no! Softness on the palate that represents sake in its rawest and most original form served this..., sushi, sashimi, and some drink lighter and more gekkeikan vs junmai and now there is even.! Sake sensation and more refreshing web traffic aged for over 3 years and then released labeling sake, but a... Web traffic brings that culture to sake lovers across America ), Inc., 1136 Sibley Street,,. Rice sake & amp ; Soju / Junmai Ginjo: if this were to be served hot years ago was! Are accentuated by not pasteurizing the sake to be used in cocktails or for cooking, yeast koji... Apples-And-Oranges comparison, the next three are what are known as Ginjo sake, but its used to the...
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