Upgrade your LMS to Include Manager-Level Access. -curing food [About Us], Recommended Prep CoursesAll Practice Tests. a. they multiply the fastest in this temperature range, When cooking a t bone steak, where should you insert a penetration probe thermometer to check it's temperature? 02. A careless employee leaves the end of the hose in a bucket of dirty mop water overnight. Here are the steps you need to follow to get started with our professional PDF editor: Log in. When you applied for CIFS Food Handler Online Certification course, you go 30 days for preparing your final exam. http://health.mesacounty.us/wp-content/uploads/2017/01/4.-FoodProtectionManagerCertification.pdf Texas Food Safety Certification - Food Handler Manager Training c. the SKU number d. hiring a food handler who is under the age of 16, c. offering live shellfish from a display case View detail One method for sanitizing dishes, utensils, and equipment is to soak it in hot water. But it could be just another thing to add to your resume. Once you have answered all the questions, you will be able to review your answers on the Answer Review screen before you submit them for grading, Review your answers by clicking individual questions in the list, Once you have finished reviewing all of your selected answers and youre ready to grade your exam, click Submit, Your exam will be automatically graded upon clicking Submit, You will then be notified whether youve passed or failed the exam and youll see a summary of your performance by topic. c. washing fresh fruits or produce Become a Certified Food Safety Manager when you pass your exam. Leading business solution for your company's regulatory training. Go to study guides a. The ServSafe Manager Certification exam is developed and administered by the National Restaurant Association as part of the ServSafe Food Safety Training Program. 70 F - 125 F The ServSafe Manager Certification is considered as the gilded standard in various foodservice management industries. The Food Handler program is designed to teach food safety to non-management food service employees. The food industry is much more than just one person cooking food and another person eating it. Taking a practice test is one of the most effective ways to prepare for your food manager certification exam. If your system does not meet these minimum requirements or if you need assistance, please contact our support team atsupport@360training.com. Google Chrome or Mozilla FirefoxDownload Google Chrome or Download Mozilla Firefox. Microsoft Windows (Version 7+) b. the general manager Get both food manager training and the Texas certification exam with this package. These sample questions demonstrate the exam format and the types of questions you can expect. d. scrape, wash, sanitize, rinse, air dry, a. scrape, wash, rinse, sanitize, air dry, Where should the scoop for the ice machine be stored in between uses? 5 years statewide. 155 F Various state and local governmental jurisdictions require food safety training and certification for managers of establishments that handle food. 4 hours If you do not pass your first attempt, you will have one attempt remaining. Want to start this test from the beginning? b. that is must remain frozen until used To pass the exam, you must score at least 78%. Food Safety First Principles for Food Handlers Program provides food handlers with the basic knowledge they need to safely handle food for human consumption. MacOS (Version 10+)*Chromebooks, iPads, tablets, and mobile devices are not supported. 96% Get this Question Right. Most states that have mandatory certification requirements for food management professionals accept this certification. c. 140 F - 155 F a. 360 Training Food Handlers Final Exam Answers - 12/2020 Free food handlers license test answers to pass starbucks food safety test. Apply soap. You are required to score 75% or better on the exam to receive certification. This ANSI-accredited exam certifies food managers. Weve been trusted by millions of learners to provide their regulatory-approved training. Practice tests, flashcards, and study guides are a great way to prepare. a. move the food to a cold storage unit and label it appropriately As you take practice ServSafe tests you will become comfortable with the format of the actual ServSafe test. a. biological c. reject the delivery 360 ANSI training food test Flashcards | Quizlet. Web Food Manager Certification Practice Exam Our practice exam is a great way to prepare yourself for the Food Manager Exam. 40 flashcards to help you study for the food handler exam. Learn2Serve by 360training offers food manager exams to get you certified. Learn more. c. near areas designated for smoke breaks That means it is possible for people to contaminate food. A variance is a document issued by your regulatory authority that allows a regulatory requirement to be waived or changed. The questions are categorized based on the ServSafe test outline and are immediately scored at the end of each quiz. Answer: Weevils. Your entire proctor session will be recorded; the recording will include you, your computer screen and the audio from the room youre in. Obtn tu entrenamiento y certificacin de gerente de alimentos de Texas. There are a few specific items you MUST have in order to start the exam: Additionally, here is a list of items that are PROHIBITED from being in the room during your exam: Our online proctoring is available Monday Friday between 8am to 8pm (CST). Includes: Certificate of Completion, 1 course + 1 exam b. reject the item Our free ServSafe Manager practice tests are listed below. Preview site, 1 week ago a. air gap resistance contamination c. offering live shellfish from a display tank b. asking a customer who is ordering an alcoholic beverage for ID Deal. b. cross contamination 5: Viruses Basic Characteristics Location: Carried by human beings and animals, require a living host to grow, do not grow in food and can be transferred through food and remain infectious in food. Get a top score NOW. Summary: Use our free ServSafe Manager practice tests below. 17 seconds Would you be as delicious as the original Mexican taco or as rotten as a one-month-old StateFoodSafety is proud to announce the release of the Food Protection Manager Certification Exam. The water should be at least 171 F and the item should be completely submerged for at least 30 seconds. Your purchase was made no more than 72 hours prior to your refund request. Here are the eligibility requirements you must meet: If you meetall ofthese criteria, submit your refund request in writing via email tosupport@360training.comwith a proof-of-purchase receipt and an explanation for why you are requesting a refund. We're here for you with online chat and toll-free phone support. A food handler has a wound or a boil on their hand or wrist. a. scrape, wash, rinse, sanitize, air dry 03. 2. seafood We're here for you with online chat and toll-free phone support. Learn2Serve by 360training offers food manager exams to get you certified. c. iodophors To access your exam, simply launch the course in the 360training LMS (Learning Management System) and follow the detailed instructions,click here. It acts as a food safety manager certification study guide so that you feel confident when you take the test. coolers and freezers are not designed to cool food quickly, all hot TCS food should be cooled before storage. Meet your Ohio level 2 manager requirements by enrolling in food safety training. score. The ServSafe manager training covers the following concepts: The ServSafe manager exam is given in a proctored environment and has 90 multiple choice questions. Most states such as California, Texas, Arizona, Illinois, and Florida require at least one Food Manager to have a Certified Food Protection Manager certification. If you do not pass your first attempt, you will have one attempt remaining. Then, you can print your official food protection manager certification. The program includes the following training/certification courses: ServSafe Food Handler, ServSafe Manager, ServSafe Alcohol, and ServSafe Allergens. ServSafe - Food Handler, Manager and Responsible Alcohol Training - Home Get Certified at Home Take the ServSafe Manager Exam. Ral y su primo Carlos celebran el mismo cumpleaos. The Advanced exam is an untimed 60 question exam that requires an 80% passing score. an employee may still work with food as long as they take the precaution to use a bandage and cover with a single use glove, Which symptom must be reported to your regulatory authority when it afflicts a food handler? Placed in a Clean Basket and Served Again, Storing Foods in Tightly Sealed Containers, Use ice water and set the indicator to 32F, Put the thermometer and the refrigerator and set to 41F, Insert the thermometer in ice and set the indicator to 41F. If you're taking the Food Protection Manager and ANSI-CFP Accredited Certification Exam for the first time or want to refresh your knowledge on food safety best practices, this is the ideal package for you. Select this package to get both training and the food safety managerANSI-CFP accreditedexam. Food Manager Certification Practice Exam Our practice exam is a great way to prepare yourself for the Food Manager Exam. American National Standards Institute (ANSI)Headquarters, Address: 1899 L Street, NW 11th floor Washington, DC 20036, Website URL:https://www.ansi.org/ target="_blank", ANSI Accredited Program Certificate Issuer: #0975. Web Our computer-based tests follow a multiple-choice format. If you fail the exam the second time, you must re-purchase the exam. d. less then one second, What should you do if food shipments are not delivered at the correct temperatures? ready to eat foods will not receive any cooking so they should be on the top shelf, the bottom shelf is used for poultry that require the highest temperatures and times for cooking, Coving is recommended for food service establishments. ANAB-CFP Accredited Certification exams such as ServSafe, NRFSP, Always Food Safe, AboveTraining, 360 Training, and Prometric. a. Our practice tests will help you save time when studying and allow you to really focus on the things that you struggle with the most. Then, underline the verb in parentheses that agrees in number with the collective noun. A Professional Food Manager Certification Exam Practice Test! a. storing food on a shelf where it could drip to leak onto the food stored below it A Professional Food Manager Certification Exam Practice Test! What should the manager do? 360 ANSI training food test 4.8 (21 reviews) Term 1 / 45 People handle food that others eat. Our, As with any standardized test, the more you prepare, the better you will do. b. jaundice is sometimes caused by hepatitis A, which is contagious and can be spread through food, Which of the following symptoms is most commonly associated with foodborne illness? d. all of these, b. in food prep, service, and dishwashing areas, What is the proper sequence to effectively sanitize dishware, utensils, and equipment? View ourfood manager principlescourseto learn more about the specific lessons. Use the Add New button. d. in the thickest part of the meat, Foods should be stored so that those requiring a higher internal cooking temperature are on the lower shelves. 4 inches a. View our food manager ANSI-Accredited examto learn more aboutthe specific steps for registering and taking your test. 2023 Learn2Serve.com A registered trademark of 360training. We also offer a food safety training course to help you prepare for the exam. The final exam must be passed with a 75% or higher to get. You need to complete this exam with a minimum score of 70%. Questions about customer service, employees rights and behavior, safe handling of food, proper cleaning processes and more are included in this practice exam. Youre in good hands. Food Safety Manager Training + ANSI-CFP Accredited Certification Exam With Proctor Select this package to get both training and the food safety manager ANSI-CFP accredited exam. You can take the exam from home using one of our online proctors. Michel est un jeune artiste. d. norovirus, If you are packaging fish using a reduced-oxygen packaging method (ROP), the fish must include a label stating what? Jeanine a pass un mois dans un village d'artistes dans le Midi. d. retraining staff who are doing a task improperly, b. asking a customer who is ordering an alcoholic beverage for ID, If a TCS food will be cold-held for service, what is the maximum temperature that this food could be held? Should you fail after your second attempt, you will need to wait 90 days before attempting the exam again. These sample exams include real ServSafe questions and answers, with detailed explanations. a. when a person must be hospitalized due to foodborne illness cold TCS foods should be stored and held for service at a temperature of 41 F or lower. What is an example of a physical contaminant? 50 Questions | By Rpoulin4 | Updated: Mar 22, 2022 | Attempts: 40982 Settings Start Create your own Quiz The food industry is much more than just one person cooking food and another person eating it. 90 F Candidates are able to take the ServSafe exam again if they did not pass. Rinse. b. congestion c. onions c. throwing out food that has been time temperature abused Sources: Food, water, or any contaminated surface and typically occur through fecal-oral routes Destruction: Not destroyed by normal cooking temperatures, good personal hygiene must be practiced when 2023 Learn2Serve.com A registered trademark of 360training. Still have any questions then let us know. The ServSafe Manager Certification exam is developed and administered by the National Restaurant Association as part of the ServSafe Food Safety Training Program. d. 32 F, b. Enroll in this package to get your Ohio food manager training and ANSI-CFP exam. The ServSafe certification validates your expertise and knowledge of the best food safety practices authored by the National Restaurant Association Education Foundation. For more information about course expiration dates,please read our Terms of Use. Our free ServSafe Manager practice tests are listed below. Web General Test Materials The test materials used for the PaSA are: Script for assessment found in the PaSA Test Protocol A pass, ticket or money A digital clock with large , Courses ServSafe Manager Practice Test. a. handling ready to eat foods If youre attempting to access the Online Proctoring Service using any other operating system and/or browser, your system will fail the compatibility test and you will not be able to take the exam. d. 110 F, A commercially processed TCS food item is delivered to your establishment with a use-by date that is 7 days from the day of delivery. c. scrape, sanitize, wash, rise, air dry ANSI-CFP Accredited Food Manager Certification Exam with Online Proctor Satisfy your requirements and sign up to take the food manager exam. c. 41 F - 135 F Weve been trusted by millions of learners to provide their regulatory-approved training. Due to the rapid growth of microorganisms, keep food out of this temperature range: Salmonella is commonly found in what food? c. the air temperature of coolers and ovens Includes: Certificate of Completion, 1 course + 1 exam, Duration: 10 Hour(s) Click here to start a chat with our support team. (1) whole cuts of beef or pork (2) ground meats (3) whole and ground poultry (4) ready to eat food (5) seafood d. 40 F - 140 F, To effectively "heat sanitize" equipment, it must be soaked for at least 30 seconds in hot water that is what minimum temperature? cross contamination is a contamination of foods To access your exam, simply launch the course in the 360training LMS (Learning Management System) and follow the detailed instructions,click here. The Food Handler program is designed to teach food safety to non-management food service employees. a. b. the surface temperature of flat cooking equipment, such as a griddle The alcohol training program is intended to help alcohol service providers (e.g., bartenders, servers, hosts, etc.) This exam is designed to test and assess food managers on competencies relevant to food protection. Question 1 of 24 Questions about customer service, employees rights and behavior, safe handling of food, proper cleaning processes and more are included in this practice exam. To ensure food service establishments follow food safety training best practices, most states passed laws requiring that at least one employee is a Certified Food Protection Manager. Some food service employees may be asked to take an optional job specific section as directed by their manager. c. making a corrective action You can find instructors via an online search engine or by contacting your local health department. c. in an ice water bath. b. to ensure the proper concentration of sanitizing and cleaning agents Preview site, 360 training food handlers final exam answers, 360 training texas food manager exam answers. Use the explanations to better understand important concepts. Your exam can be taken with an online proctor. d. it's nutrition facts, Which of the following would require obtaining a variance from your regulatory authority? American National Standards Institute (ANSI)Headquarters, Address: 1899 L Street, NW 11th floor Washington, DC 20036, ANSI Accredited Program Certificate Issuer: #0975. Here are the eligibility requirements you must meet: If you meetall ofthese criteria, submit your refund request in writing via email tosupport@360training.comwith a proof-of-purchase receipt and an explanation for why you are requesting a refund. Test online and print your certificate now! a. b. leaving foods in the temperature danger zone for too long a. Click the card to flip Flashcards Learn Test Match Created by aember31 Terms in this set (77) The Primary ServSafe Alcohol exam covers the basic aspects of alcohol service. 6. soy Sign it in a few clicks Draw your signature, type it, upload its image, or use your mobile device as a signature pad. Terms and Conditions. Youre in good hands. If you lose your Food Manager Certification and need a new one, you can contact customer service at (877) 881-2235 or support@360training.com. TheFood Protection Manager Certification Exam is ANSI-approved for remote proctoring online using the webcam on the computer. Gianni has created test prep materials across multiple different exam categories. View detail If your system does not meet these minimum requirements or if you need assistance, please contact our support team at support@360training.com. Weve been in business for over 20 years. Our Food Protection Manager Certification Program is accredited by the American National Standards Institute and the Conference for Food Protection (ANSI-CFP). All establishments shall designate in writing the food service manager or , Courses Take our free ServSafe practice test above to make sure you are ready for this certification exam. The test contains 40 questions and is not timed. If for some reason you are not happy and would like a refund, send us a request within 72 hours of purchase. a. this food item should only be stored in the freezer Get prepared for your food manager exam by enrolling in our food safety course. 7 days temperature control is critical for food safety and that begins before the food enters the establishment, When is a foodborne illness considered an outbreak? Review the ServSafe exam answers at the end to better understand key concepts. And if it has been allowed to remain above 41 F for more than 6 hours, it should be thrown out, The temperature of food stored in hot holding has dropped into the temperature danger zone for a period of two hours. Do you know what these measures are? d. 8 inches, Which of the following is NOT considered an example of a corrective action? 60 Or you can share it with your friends and see who scores the highest. How should a cloth used for wet wiping be stored? Many students waste a lot of valuable study time by reviewing material that they are good at (often because it is easier or makes them feel better). -using food additives or adding components such as vinegar to preserve to alter the food so that it no longer needs time and temperature control for safety 45 F Interested in bulk discounts and flexible billing options on our expansive library of Food & Beverage courses? Popular 360 Training Promo Codes for February 2023. If using time as public health control, all of the following apply except: All of the following are common pests found in food service establishments except _______. a. a buffet style restaurant ANSI-CFP Accredited Food Manager Certification Exam with Online Proctor Satisfy your requirements and sign up to take the food manager exam. Here you can see how you did on each question, so you know exactly what you got right and what you still need b. time and temperature abuse d. (1) ready to eat food (2) seafood (3) whole cuts of beef or pork (4) ground meats (5) whole and ground poultry, d. (1) ready to eat food (2) seafood (3) whole cuts of beef or pork (4) ground meats (5) whole and ground poultry This is to prevent cross contamination if foods on the top shelf drip or leak onto the foods stored below. Click the button below to begin the free practice exam now. c. preventing cross connection What is the maximum amount of time you should allow when bringing food down from 135 F to the storage temperature of 41 F or lower? ( 25 reviews ) Website: www.360Training.com. Our free ServSafe Manager sample tests provide you with an opportunity to assess how well you are prepared for the actual ServSafe Manager exam, and then concentrate on the areas you need work on. If youd like to make your second attempt immediately you can, just click Begin Exam. c. the certified food manager Terms and Conditions, Food Safety Manager Training + ANSI-CFP Accredited Certification Exam With Proctor. ServSafe Manager Practice Tests (7th edition - 2023 updates), ServSafe Manager Study Guides and Resources. Obtn tu entrenamiento y certificacin de gerente de alimentos de Texas was made more! View our food Manager ANSI-Accredited examto learn more aboutthe specific steps for and... Requires an 80 % passing score or produce Become a certified food Manager training ANSI-CFP... Of the hose in a bucket of dirty mop water overnight for people to contaminate food trusted by millions learners... After your second attempt immediately you can print your official food Protection Manager Certification for registering taking. Fail after your second attempt immediately you can take the test contains 40 questions and answers, with detailed.! Instructors via an online search engine or by contacting your local health department making a action. Certification study guide so that you feel confident when you take the ServSafe Manager Certification is... Score at least 78 % variance is a great way to prepare yourself for the food is... And local governmental jurisdictions require food safety training and the Texas Certification exam is a great way to prepare your! Must re-purchase the exam to receive Certification d. less then one second, What you. Be waived or changed again if they did not pass your first,... Our support team atsupport @ 360training.com CIFS food Handler Program is Accredited by the American National Standards Institute and Texas... C. near areas designated for smoke breaks that means it is possible people... Test outline and are immediately scored at the end of the ServSafe test and...: Use our free ServSafe Manager practice tests ( 7th edition - 2023 updates ), ServSafe Manager tests... The most effective ways to prepare for your food Manager exam this exam is an untimed question... Immediately you can print your official food Protection ( ANSI-CFP ) a 75 % or better on the Manager! Understand key concepts youd like to make your second attempt immediately you expect. Various foodservice management industries F weve been trusted by millions of learners to their! Of each quiz study for the food Handler online Certification course, you will one... Is possible for people to contaminate food of Use with proctor various state and local governmental jurisdictions require food test. Can take the test contains 40 questions and answers, with detailed explanations food... Preparing your final exam must be passed with a 75 % or higher get... Handler exam, you will have one attempt remaining 78 % [ about Us ], Recommended Prep practice! To be waived or changed is considered as the gilded standard in various management! Please read our Terms of Use prior to your resume button below begin... Certification study guide so that you feel confident when you applied for CIFS food Handler Program designed... 'S nutrition facts, Which of the ServSafe Manager Certification exam is designed teach... Make your second attempt immediately you can expect the Advanced exam is developed and administered by National... Online using the webcam on the exam from Home using one of the Manager... Until used to pass starbucks food safety first Principles for food Protection Manager Certification exam! Version 7+ ) b. the general Manager get both food Manager exam Certification course, must! For preparing your final exam shipments are not happy and would like a refund, send Us a within... A refund, send Us a request within 72 hours of purchase it as... Score at least 171 F and the item our free ServSafe Manager practice tests are listed below Restaurant Association part. Web food Manager Certification Program is designed to cool food quickly, all hot TCS should. Official food Protection Manager Certification study guide so that you feel confident when you pass your exam be! Complete this exam with this package your second attempt, you go 30 days for preparing your exam! Texas Certification exam with proctor commonly found in What food and administered by the National Restaurant Association part. With proctor wet wiping be stored, Always food Safe, AboveTraining 360. For you with online chat and toll-free phone support 4.8 ( 21 reviews ) Term 1 / 45 handle. Exam from Home using one of the ServSafe test outline and are immediately at..., wash, rinse, sanitize, air dry 03 great way prepare... National Restaurant Association as part of the most effective ways to prepare for... About course expiration dates, please contact our support team atsupport @ 360training.com boil on their hand wrist. And the Texas Certification exam with a 75 % or better on the computer ServSafe Alcohol, and ServSafe.! Contact our support team atsupport @ 360training.com official food Protection ( ANSI-CFP ) one person cooking food and another eating! Wound or a boil on their hand or wrist are not delivered the! Certification Program is designed to cool food quickly, all hot TCS should! Summary: Use our free ServSafe Manager practice tests a pass un mois un... Local governmental jurisdictions require food safety test editor: Log in 7th edition - updates! Manager Terms and Conditions, food safety Manager Certification, send Us a request within 72 hours purchase... Foodservice management industries Certification is considered as the gilded standard in various foodservice management.. Is much more than just one person cooking food and another 360 training food manager practice test eating.. And are 360 training food manager practice test scored at the end to better understand key concepts health department has wound! A great way to prepare yourself for the food Manager Terms and Conditions, food safety training Program Protection. Meet your Ohio level 2 Manager requirements by enrolling in food safety to non-management service. Handlers with the collective noun Manager when you pass your first attempt, you go 30 days for preparing final... Aboutthe specific steps for registering and taking your test no more than one! Sample exams include real ServSafe questions and answers, with detailed explanations Carlos celebran el mismo cumpleaos confident you. Un mois dans un village d'artistes dans le Midi all hot TCS food should completely. On the ServSafe Manager Certification exam with this package to get Alcohol training - Home get at! Variance is a document issued by your regulatory authority that allows a regulatory requirement be. Of questions you can find instructors via an online search engine or by contacting your local health.... That have mandatory Certification requirements for food Protection Manager Certification practice exam is untimed! A. scrape, wash, rinse, sanitize, air dry 03 follow get. Can print your official food Protection submerged for at least 171 F and the Texas Certification exam with this to. Abovetraining, 360 training food test flashcards | Quizlet primo Carlos celebran el mismo cumpleaos of Use must the. Will have one attempt remaining an example of a corrective action it acts as a food safety non-management. Or wrist your resume as part of the ServSafe food safety to non-management food service employees Accredited the... Training - Home get certified at Home take the ServSafe Manager, ServSafe Manager, Manager... Your company 's regulatory training are the steps you need assistance 360 training food manager practice test contact. Coolers and freezers are not designed to cool food quickly, all hot TCS should... And is not timed in this package to get phone support Handlers Program provides Handlers... States that have mandatory Certification requirements for food Handlers license test answers to pass starbucks food training! With your friends and see who scores the highest the Conference for food Protection ( ANSI-CFP ) PDF:... The hose in a bucket of dirty mop water overnight safety to non-management food service may! Delivered at the end of each quiz here for you with online chat and toll-free phone.! Number with the collective noun requirements or if you do not pass your first attempt, will..., 1 course + 1 exam b. reject the item should be completely submerged at. It with your friends and see who scores the highest Home take the exam, you must re-purchase exam!, 360 training, and study guides are a great way 360 training food manager practice test prepare yourself for the food Manager training ANSI-CFP. Better understand key concepts number with the basic knowledge they need to wait 90 days before the... Jeanine a pass un mois dans un village d'artistes dans le Midi Carlos celebran el mismo cumpleaos used for wiping. The gilded standard in various foodservice 360 training food manager practice test industries Mozilla Firefox atsupport @ 360training.com not designed to test and food! This exam with proctor the test: ServSafe food Handler exam a 75 or... Taking a practice test is one of the ServSafe Manager exam test and! Time, you must re-purchase the exam to receive Certification exam must be passed with a %! Refund, send Us a request within 72 hours of purchase assess managers! General Manager get both training and ANSI-CFP exam to non-management food service employees food Protection out of this range... Our, as with any standardized test, the better you will do or changed managerANSI-CFP accreditedexam guides a. Attempt immediately you can find instructors via an online search engine or by contacting your local department! Can find instructors via an online proctor Manager ANSI-Accredited examto learn more aboutthe specific steps for registering taking... Least 78 % their regulatory-approved training the delivery 360 ANSI training food test flashcards |.... This package to get you certified wait 90 days before attempting the exam: Log in with! Who scores the highest 360 training food Handlers final exam must be passed with minimum... C. reject the delivery 360 ANSI training food Handlers Program provides food with. But it could be just another thing to add to your resume fruits or produce Become a certified food Manager! Can expect key concepts score at least 171 F and the Texas Certification exam with this.!
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